These muffins are a tasty stand-in. Moist and tender, studded with grated carrots and lightly spiced with ginger and cinnamon, they hold a t...
Home » Archive for July 2013
Frozen Pumpkin Mousse Pie
Frozen Pumpkin Mousse Pie Makes: 10 servings Ingredients: CRUST: 30 small gingersnap cookies, (about 7 1/2 ounces) 2 tablespoons raisins 1 t...
The No-Flour, No-Butter Peanut Butter Cookies
The original recipe has four ingredients: 1 cup of peanut butter, 1 cup of sugar, 1 egg and 1 teaspoon of baking soda. People have revised i...
Delicious Raspberry Oatmeal Cookie Bars
Delicious Raspberry Oatmeal Cookie Bars Ingredients: 1/2 cup packed light brown sugar 1 cup all-purpose flour 1/4 teaspoon baking soda 1/8 t...
Lemonade Cupcakes with Raspberry Frosting
Lemonade Cupcakes with Raspberry Frosting Ingredients: 1 cup butter, at room temperature 2 cups sugar 4 eggs 1 tsp. vanilla 3 cups all-p...
Cheesecake Sugar Cookie Bars
These Taste Just LIke Cheese Cakes, but cut into Very Rich Bars. Serves: 16 (2") Bars Ingredients: 1 favorite sugar cookie recipe, o...
Praline Brownies
Praline Brownies Servings: 2 1/2 dozen brownies Prep Time: 15 min Cook Time: 1 hour Ingredients: 1/4 pound butter, plus more for pan 1/4 cup...
Cinnamon-Streusel Coffeecake
Looking for everyone's favorite comfort-food coffeecake? This is it. Soft and moist, nicely cinnamon-y, this is the quintessential break...
Peanut Butter Texas Sheet Cake
Peanut Butter Texas Sheet Cake Ingredients: 2 c. all-purpose flour 2 c. sugar 1/2 t. salt 1 t. baking soda 1 c. butter 1 c. water 1/4 c. cre...
Fresh Strawberry Upside Down Cake II
I've made this twice and discovered a very important parts of the recipe that you can *not* overlook: Use fresh strawberries or your ow...
Do Nothing Cake
A rich, dense cake like my mother-in-law used to make in rural East Texas Do Nothing Cake Ingredients: 2 cups sugar 2 cups flour 2 eggs 1 te...
Crispy Peanut Butterscotch Fudge Squares
These wonderful Crispy Peanut Butterscotch Fudge Squares will be adored by the dessert lovers in your group. Perfect for entertaining or fam...
Lemon-Blueberry Yogurt Loaf
I made the loaf on saturday and I absolutely loved it! .I made the mistake of POURING the syrup instead of BRUSHING it on as I don’t have a ...
Pecan Ice Cream Pie
photo: saveur.com Pecan Ice Cream Pie Ingredients: FOR THE CRUST: ¾ cup pecans ¼ cup sugar 1 ½ cups flour 8 tbsp. unsalted butter, cubed an...
Lazy Heath Bars
Lazy Heath Bars Ingredients:
Sopapilla Cheesecake II
photo: mybakerlady.com Sopapilla Cheesecake Ingredients: 2 cans Pillsbury crescent rolls 2 (8oz) packages cream cheese (softened) 1 cup sug...
Caramel Bars
These are one of my favorite goodies these days! A total crowd pleaser! Salted Caramel Butter Bars Ingredients: For the Crust: 1 lb. sal...
Lemon Chess Pie
photo: kingarthurflour.com Chess pie? No one seems certain where the name for this simple pie comes from. A simple combination of eggs, sug...
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